MAXLER Micellar Casein
Micellar casein and calcium caseinate from milk.
- 24.5 g protein per 30 g serving
- 30 g powder per serving
- Mix with water for a thicker protein shake
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Description
MAXLER Micellar Casein: a milk-derived casein protein blend
Micellar Casein combines micellar casein concentrate and calcium caseinate. Both protein sources come from milk. This casein powder is a different formula from a whey protein blend, with its own flavour-specific nutrition and preparation instructions.
Protein and nutrition by flavour
Each serving contains 30 g of powder. The listed protein amounts are 24.2 g for Milk Chocolate, 24.5 g for Cookies & Cream and 26 g for Vanilla Ice Cream. The Milk Chocolate label lists 107 kcal per serving; its figures should not be substituted for another flavour’s nutrition information.
Ingredients and allergens
The Milk Chocolate recipe contains the casein blend, 5.8% reduced-fat cocoa powder, sunflower lecithin, thickening agents, flavouring, sodium chloride and sweeteners. All flavours contain milk-derived proteins. Cookies & Cream also lists wheat flour in its cookie pieces. Check the selected pack for complete ingredients and allergen information.
How to prepare Micellar Casein
Mix 2 scoops (30 g) with 300 ml of water. The product’s preparation guidance recommends shaking for at least one minute. Weighing 30 g per portion gives 15 portions from a 450 g bag. Follow the directions on your selected pack.
Discover your casein blend.
Micellar Casein combines micellar casein concentrate and calcium caseinate. Choose the flavour you prefer and view its own nutrition information, rather than figures from another protein powder.
24.5g
protein per 30 g
On dry matter
109kcal
per 30 g
15
servings per 450 g bag
Find your flavour.
3 flavours
Two forms of casein.
Two milk-derived casein ingredients in one powder.
What is inside Micellar Casein?
Micellar Casein combines micellar casein concentrate and calcium caseinate. These are the two protein ingredients. Cocoa, cookie crumbs, flavourings and other supporting ingredients depend on the selected flavour; check its full ingredient list.
Micellar casein
Micellar casein concentrate is one of the milk-derived proteins in the blend.
Calcium caseinate
A second casein ingredient in the protein blend.
Nutrition & ingredients
Cookies & Cream · 450 g bag · 30 g serving
| Nutrition information | Per 30 g | Per 100 g |
|---|---|---|
| Energy | 456 kJ (109 kcal) | 1530 kJ (365 kcal) |
| Fat | 0.6 g | 2.1 g |
| – of which saturates | 0.1 g | 0.2 g |
| Carbohydrate | 2.3 g | 7.8 g |
| – of which sugars | 1.4 g | 4.6 g |
| Fibre | 0.2 g | 0.6 g |
| Protein* | 24.5 g | 82 g |
| Salt | 0.1 g | 0.5 g |
Values for powder. Adding milk changes the nutrition.
*“On dry matter” means the protein figure excludes the powder’s moisture. It is not the protein concentration of a prepared drink.
Ingredients & allergens
Contains milk proteins. Other allergens depend on the flavour; check the full ingredient list.
Full ingredient list
Amino acid profile
| Amino acid | Per 100 g |
|---|---|
| L-Alanine | 2.5 g |
| L-Arginine | 2.7 g |
| L- Aspartic acid | 6 g |
| L-Cysteine | 0.4 g |
| L-glutamic acid | 16.2 g |
| L-Glycine | 1.5 g |
| L-Histidine | 2.3 g |
| L-Isoleucine (BCAA) | 4.5 g |
| L-Leucine (BCAA) | 7.6 g |
| L-Lysine | 6.2 g |
| L-Methionine | 2.2 g |
| L-phenylalanine | 3.9 g |
| L-proline | 8 g |
| L-Serine | 4.1 g |
| L-threonine | 3.2 g |
| L-tryptophan | 1.3 g |
| L -Tyrosine | 4.2 g |
| L-Valine (BCAA) | 5.5 g |
BCAAs = branched-chain amino acids.
Which protein formula suits you?
Explore protein sources and dietary preferences across the MAXLER European range.
Ultra Whey
Ultra Whey combines whey protein concentrate, isolate and hydrolysate with the DigeZyme® enzyme complex. It brings three forms of milk-derived whey together in one powder for your everyday protein shake.
Ultra Whey Lactose Free
Ultra Whey Lactose Free combines whey concentrate, isolate and hydrolysate in a formula labelled lactose-free. It offers a whey option when avoiding lactose matters to your choice. It still contains milk protein and is not dairy-free.
100% isolate
100% Isolate uses whey protein isolate as its protein source. Choose this formula when you prefer isolate to a blend of whey forms. Check the selected flavour’s nutrition label for its protein, fat and carbohydrate values; isolate does not automatically mean lactose-free.
Plant Protein
Plant Protein combines fava bean protein isolate, rice protein concentrate and chickpea protein concentrate. This vegan formula offers three plant protein sources for people who prefer a plant-based alternative to milk-derived whey or casein.
Micellar Casein
Micellar Casein combines micellar casein concentrate and calcium caseinate. Both are milk-derived casein sources, distinct from whey. Choose it when the type of milk protein matters to your routine, and check the selected flavour’s ingredients and nutrition.
Oat Whey
Oat Whey combines oat flour with whey protein concentrate. The oats add a carbohydrate component alongside the protein, giving it a different nutritional profile from an isolate-focused powder. Choose it when you want oats and whey together in one mix.
Quality across the MAXLER range
Learn about the different scopes of manufacturing standards and product certification across MAXLER.
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Independent verification
Listed 100% Golden Whey products
The linked listing applies to named Golden Whey products; it is not certification of the entire MAXLER range.
View NSF listing Opens in a new tab.
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Answers before you choose.
Which forms of casein are in MAXLER Micellar Casein?
The protein blend contains micellar casein concentrate and calcium caseinate. Both are milk-derived casein ingredients, rather than the whey sources used in Ultra Whey.
View ingredients & nutritionWhich allergens should I check in Micellar Casein?
All flavours contain milk-derived casein. Cookies & Cream also lists cookie crumbs containing wheat flour. This product is not labelled lactose-free. Read the full selected-flavour ingredients rather than assuming all flavours have the same allergen profile.
View ingredients & nutritionHow much protein is in my selected Micellar Casein serving?
The selected flavour lists 24.5 g of protein per 30 g of powder, on a dry-matter basis. The listed values are 24.2 g for Milk Chocolate, 24.5 g for Cookies & Cream and 26 g for Vanilla ice cream per 30 g serving.
View ingredients & nutritionHow many portions does a 450 g Micellar Casein bag provide?
One serving is 30 g of powder. This selected pack contains 15 servings. Weighing each portion at 30 g gives 15 portions from the 450 g bag.
View ingredients & nutritionHow do I mix Micellar Casein correctly?
Mix 2 scoops (30 g) with 300 ml of water and shake for at least one minute. Use the directions on your selected pack.
How to useWhy can Micellar Casein make a thicker shake than whey?
The product’s preparation instructions explain that casein is less water-soluble than whey and that a slightly thicker shake is normal. Shake for at least one minute rather than expecting the same texture as a whey drink.
View ingredients & nutrition
450g bag / Cookies & Cream
One-time purchase
Sold out